top of page
Vicki Brett Gach Lake Shot_edited.jpg

BROOKLYN WRITERS PRESS AUTHOR

VICKI BRETT-GACH

Author Vicki Brett-Gach is an oil-free, sugar-free, Certified Personal Chef, Master-Certified Vegan Lifestyle Coach, and Plant-Based Culinary Instructor. She is a graduate of Dr. McDougall's Starch Solution Certification program, and is Forks Over Knives Plant-Based Certified.Vicki holds certificates in Plant-Based Nutrition, Culinary Health Coaching, and in Wellness Counseling, and is trained in Nutrition for a Healthy Heart, as well as Dietary Therapy for Reversing Common Diseases.

Connect with Vicki

  • Instagram
"Not only does Vicki include delicious recipes and beautiful photos in her new cookbook, she also explains the fundamentals of plant-based living in a way that is easy to understand and relate to. This is a must read for anyone wanting to incorporate more plant-based meals into their lifestyle."

—HEATHER McDOUGALL

CEO of The McDougall Program & Dr. McDougall Health & Medical Center

VICKI'S BOOKS

© 2026 Book Biz Hub / Brooklyn Writers Press / Avantham

bottom of page